Category: simply natalie laura

The Carbonara was quick to make and satisfied my little one for dinner.Slice chicken breast, bacon & onion and cooked in a little olive oil until tender. Then stir in some extra light Philadelphia Cream for Cooking & cooked until heated through. Toss in some roughly chopped kale & add some salt & pepper. Whilst the kale is… Continue reading Low Fat Carbonara

I had discovered Beetroot Relish a few months ago & was embracing it with foods as much as I could...But alas, the jar now runs empty..Time to create my own.Ingredients-2 large beetroots, peeled & grated1 Granny Smith apple, peeled & grated1 cup red wine vinegar1 small onion diced3/4 cup Natvia for Baking1 tsp cumin seedsSalt… Continue reading Beetroot Relish

My sister asked me to make her some gluten free savoury bread but I ended up making her banana bread instead. Oops. I enjoyed making this as it was quick, simple & tastes great!You Will Need:1.5 cups gluten free self raising flour2 tsp Natvia for Baking2 eggs1 tsp cinnamon2 tbsp Almond Breeze Almond Milk2 tbsp… Continue reading Gluten Free Banana Bread

These little devils are super sweet and very moist.  Perfect for those with a sweet tooth that are watching their calories but aren't too concerned about a naughty treat every now and then.You Will Need-1 1/2 cups wholemeal flour1 cup Natvia for Baking1/4 cup Natvia Drinking Chocolate1/2 cup dairy free chocolate chips4 eggs/*egg replacer120g softened Nuttlex1… Continue reading Chocolate Chip Cookies