Tofu Scramble

Easy Peasy!

Light, protein packed and vegan.
Tofu is so versatile & is available in many forms.  Silken Tofu is ideal for scrambling. 
Dice a pack of silken tofu and cook in a fry pan for a couple of minutes.

 Add half a jar of salsa of your choice and cook for  five minutes.  

Add herbs & spices of your choice and then sprinkle with cheese. I used Cheezly vegan cheese. 
Serve with salad or on toast. I paired it with a pulse salad that I’d picked up from Woolworths. Nutritious, and easy to make, this could be thrown together for any meal. 

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