Health, health products, healthy, healthy food, Uncategorized, vegan, vegan cake

Foraging and the Living Green Vegan Market

So last weekend was a literal foodie-weekend. I was pumped. Excited. Maybe even a little impatient but I was counting down until I could visit foodie-truck heaven Saturday, in The Forage; and then Vegan heaven Sunday at the Living Green Vegan Market. Both did not disappoint. The Forage is basically a bunch of local food… Continue reading Foraging and the Living Green Vegan Market

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Crunchy Polenta Fingers- Chris’ Dips

I love snacking, and I'm always trying to come up with quick and easy foods to create. Especially vegan and vegetarian dishes that are portable and easy to eat on the run.Polenta is such a versatile food which can be made sweet or savoury.  It can be used to make 'fries' or sweetened to make… Continue reading Crunchy Polenta Fingers- Chris’ Dips

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The Lilydale General

I adore this place. It's always busy (a good sign) full of life and has a gorgeous variety of foods and drinks.  There's everything from freshly squeezed juices, smoothies to big breakfasts, tacos and burgers.  All their meals are beautifully presented.  There's a huge variety of vegan, gluten free and dairy free options.I started with… Continue reading The Lilydale General

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Gluten Free Berry & Pear Loaf

Yummy! Moist! Easy!I had a bunch of pears that I'd originally bought for our guinea pigs, but they weren't eating them fast enough!This is simple & doesn't take long to throw together. Pre heat the oven to 180 degrees.Dice up 4-6 pears & 8-10 strawberries & microwave for two minutes.In a separate bowl mix 1.5 cups… Continue reading Gluten Free Berry & Pear Loaf